Ducks Eatery
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Ducks Eatery Menu

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Bites

Spicy Brisket Jerky
$8.00
black peppercorn, palm sugar
Deez Nuts
$8.00
cashew, benton's bacon, cocoa krispies, bing cherries
Shrimp Chips
$5.00
vinegar, cilantro, sesame
House Pickles
$6.00
jicama, radish, wax beans, okra, dill, anise

Small Plates

Rocky Point Oysters
$8.00
jalapeño mignonette.
Crispy Pig Ears
$11.00
bibb, lingham's hot sauce, pickled cabbage, sesame.
Smoked Mussels
$14.00
chili oil, house cultured smoked butter, toast, maple, chive.
Rainbow Trout Salad
$11.00
pear mostarda, ryeberry, dill, pecan birch kombucha.
Smoked Duck Salad
$13.00
black rice, pomegranate, apple, black garlic.
Cured & Preserved
$16.00
chef's tasting of charcuterie and fixins.
Bone Marrow
$18.00
smoked wild oysters, salt cured blood orange, whipped ricotta.

Plates

Chicken Wings
$12.00
hickory smoke, jerk rub, lime.
Red Beans 'n Rice
$12.00
smoked lamb breast, chili, cumin, cilantro, coconut rice.
St. Louis Ribs
$13.00
hickory smoke, dry rub,
Yakamein Soup
$16.00
brisket, clams, sora noodles, pickled greens, coconut milk.
Little Neck Clams
$16.00
sage, peppercorn broth, heirloom tomato, charred corn.
Duck & Waffle
$28.00
smoked fried duck confit, chestnut. huckleberry, duck liver, parsley creme.
Smoked Whole Goat Neck
$34.00
yellow curry, bing cherries, coconut rice.

Sides

Collard Greens
$7.00
smoked benton's bacon.
Nasi Ulam Rice
$8.00
fines herbs, dried shrimp, coconut, sambal.
Celery Root
$10.00
wakame butter, preserved meyer lemon, togarashi, burdock.

Sweet

Beignets
$6.00
powdered sugar, dark chocolate espresso sauce.
Smoked Pot de Crme
$8.00
chocolate, chili, salted caramel whipped cream.

At Ducks Eatery, the menu is a celebration of bold flavors and inventive twists on classic dishes. Starting with Bites, the Spicy Brisket Jerky is a must-try, offering a perfect balance of heat and savory richness. For something crunchy with a kick, the Deez Nuts provide a satisfying crunch that pairs wonderfully with the tangy House Pickles, creating a delightful contrast in textures. The Shrimp Chips are another fun bite, light and crispy, making them an addictive snack to start your meal.

Moving on to Small Plates, the Rocky Point Oysters are a fresh, briny delight, perfect for seafood lovers, while the Crispy Pig Ears offer a savory, crispy experience that's surprisingly satisfying. If you're in the mood for smoked goodness, the Smoked Mussels are a standout, infusing each bite with deep, smoky flavor. The Rainbow Trout Salad is light and refreshing, with vibrant herbs and a tangy dressing, while the Smoked Duck Salad brings a richer, more complex flavor with tender duck paired with fresh greens.

For the Plates, the Chicken Wings are a fan favorite, crisped to perfection and bursting with flavor. The Red Beans 'n Rice are hearty and comforting, a classic dish with a smoky, savory base. The St. Louis Ribs are tender and juicy, with a smoky glaze that’ll make you savor every bite. If you’re craving something with a bit of heat, the Yakamein Soup is a warm, flavorful dish that hits the spot. The Little Neck Clams are another great option, tender and subtly sweet with a flavorful broth.

As for Sides, the Collard Greens are cooked to perfection, tender yet full of flavor. The Nasi Ulam Rice offers a refreshing twist, vibrant with herbs and spices, while the Celery Root provides a creamy, earthy balance to the meal.

To finish off, the Sweet section doesn’t disappoint, with Beignets that are crispy on the outside and soft on the inside, and the Smoked Pot de Crème, a velvety treat that’s rich, smoky, and indulgent. Ducks Eatery’s menu is an adventure in every bite, making it a must-visit for any food enthusiast.

Ducks Eatery

Ducks Eatery offers a unique fusion of French, Cajun/Creole, and American cuisine in New York, NY. With vegan and vegetarian options, full bar, happy hour specials, and gender-neutral restrooms, it's a top choice for dinner. Try their signature dishes like Crispy Pig Ears or Smoked Duck Salad. Casual atmosphere, good for groups, and great for kids. Visit for a flavorful dining experience at 351 E 12th St. Reservations: (212) 432-3825.

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